Hey, peeps!
Here are some new healthy recipes I tried out this month:
Lemon Chicken Breasts - I used skinless chicken breasts.
Pizzadillas - I made mine with low-carb tortillas, pizza sauce (I just put some in the tortilla), low-fat mozzarella, mushrooms and thinly-sliced deli pepperoni.
Avocado Salsa - I almost always use more cilantro than recipes call for because I love it so much.
Crockpot Honey Apple Pork Loin - I did as she suggested in the note on the bottom and poked holes in the pork loin and let it marinate in the honey and cinnamon overnight (I added a dash of salt as well). Then I put it in the crockpot the next morning with the sliced apples and cooked it on low for 7 hours. The apples become mushy but if you mash them up with some of the juices from the loin and put them over it, it works.
Sweet and Sour Green Beans
Sweet and Sour Green Beans
Asian Turkey Lettuce Wraps
Peanut Butter Granola - I used natural PB. I added it to vanilla Greek yogurt with some mini semi-sweet chocolate chips.
Peanut Butter Granola - I used natural PB. I added it to vanilla Greek yogurt with some mini semi-sweet chocolate chips.
Enjoy!
Oh yum, especially the avocado salsa. I have an affectionate relationship with avacados, AND cilantro. I'm virtually fist-bumping you, since we cilantro lovers are diamonds in the rough. :)
ReplyDeleteHaha! It's true. *Fist-bumps back*
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